Climate change is driving the world’s agenda. Business leaders everywhere are wrestling with how to respond to rising public and political pressure and align their systems and operations…
Browsing: trends
Trends revolve around three key pillars: elevated experiences, indoor-outdoor integration and flexibility.The Cafe at the Pennyweight Hotel features a mix of seating options from hardback and…
Technomic mines menu data from 26 countries around the world. | Photo: ShutterstockEven in this age of uber-connectiveness through social feeds, most operators would be hard-pressed…
Images by Sabre What truly matters to travelers when planning their leisure trips in 2025? And, what insights can the travel industry gain? For the second…
This new year, there has been a lot of buzz about how short-lived most people’s commitment to their resolutions are. Pat and Bret discussed that trend, and…
Younger consumers want swicy, swalty and newstalgic menu items.Considering Gen Z is known for inventing phrases — skibidi, auraful, sigma — describing their 2025 food cravings…
Jan. 6, 2025Dive into the key innovations revolutionizing the restaurant and hospitality sectors. This comprehensive guide explores AI-driven personalization, blockchain for transparency, AR-enhanced experiences, autonomous delivery,…
Catering remains a high-growth segment for enterprise restaurant brands, with 2024 showcasing significant sales, technology and customer engagement advancements, according to The 2024 Catering Trends and…
Menu prices were up and weekend restaurant visits were down, but all the while, diners continued to explore new flavors, ingredients, cuisines, dishes and drinks. It…
Nov. 19, 2024Consumers and businesses are increasingly giving gift cards, which are much more likely to be used and have rocketed in popularity in recent years.…