Spicy Maple Salmon (for two!)

2016-11-10 13:49:07WP_Comment Object
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[comment_content] => This sounds delicious! Now I just need to get my boyfriend to like fish 😉 He will learn some day lol.
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This sounds delicious! Now I just need to get my boyfriend to like fish 😉 He will learn some day lol.

2016-11-10 14:32:46WP_Comment Object
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[comment_content] => Perfect timing! Salmon is on the menu for dinner tonight and I was just looking on Pinterest for a different glaze to try…..thanks!
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Perfect timing! Salmon is on the menu for dinner tonight and I was just looking on Pinterest for a different glaze to try…..thanks!

2016-11-10 15:02:46WP_Comment Object
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[comment_content] => This sounds delicious and seems super easy. I can always use new ways to cook salmon!
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This sounds delicious and seems super easy. I can always use new ways to cook salmon!

2016-11-10 21:46:31WP_Comment Object
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[comment_content] => YUM! Salmon is my fave!
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YUM! Salmon is my fave!

2016-11-11 13:18:26WP_Comment Object
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[comment_content] => This spicy maple glaze sounds incredible! I love salmon, so this will definitely be on my dinner menu soon!
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This spicy maple glaze sounds incredible! I love salmon, so this will definitely be on my dinner menu soon!

2016-11-11 18:15:23WP_Comment Object
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[comment_content] => I can’t wait to read about your experiences in Israel. It has long been somewhere I’ve wanted to go and, for now, I will live vicariously through your travels. 🙂 As for the salmon – right up my alley!
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I can’t wait to read about your experiences in Israel. It has long been somewhere I’ve wanted to go and, for now, I will live vicariously through your travels. 🙂 As for the salmon – right up my alley!

2016-11-14 18:00:21WP_Comment Object
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[comment_content] => Yum!! I usually do something similar with honey instead of maple:) Maple would be a fun and delicious variation! Fish in general makes the best weeknight meals – so so fast! This recipe is making me want to bake up some salmon this week!!
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Yum!! I usually do something similar with honey instead of maple:) Maple would be a fun and delicious variation! Fish in general makes the best weeknight meals – so so fast! This recipe is making me want to bake up some salmon this week!!

2016-11-15 01:09:29WP_Comment Object
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[comment_content] => Just made this – SO good! This is actually the only way I’ve ever liked salmon, so thanks! 🙂
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[comment_content] => This makes me so happy!!! 🙂
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Stef

says:

Just made this – SO good! This is actually the only way I’ve ever liked salmon, so thanks! 🙂

2016-11-30 19:18:18WP_Comment Object
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• This makes me so happy!!! 🙂

2016-12-01 16:12:24WP_Comment Object
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[comment_content] => Tried this last night and it was a hit! My husband can be a bit hesitant about fish, but gave it enthusiastic approval. It’s a definite future repeat.
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Rachel

says:

Tried this last night and it was a hit! My husband can be a bit hesitant about fish, but gave it enthusiastic approval. It’s a definite future repeat.

2016-12-31 18:16:32WP_Comment Object
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[comment_content] => Made this last night! It was my first time cooking salmon and it came out perfectly and it was delicious! I made it just for myself and ate the second piece for lunch. Literally the easiest and yummiest recipe. I will definitely be eating a lot more salmon in the new year!
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[comment_content] => So happy you enjoyed it, Britt!
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Britt Dorfman

says:

Made this last night! It was my first time cooking salmon and it came out perfectly and it was delicious! I made it just for myself and ate the second piece for lunch. Literally the easiest and yummiest recipe. I will definitely be eating a lot more salmon in the new year!

2017-01-01 02:03:03WP_Comment Object
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• So happy you enjoyed it, Britt!

2017-02-24 18:04:17WP_Comment Object
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Haha. I woke up down today. You’ve cheered me up!

2017-02-25 19:57:27WP_Comment Object
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[comment_content] => Do a TON of salmon here at the casa in North Texas. The spouse is a transplanted east coast person and VERY fussy about how her salmon is prepared. I suspect this will be an awesome add to the repetoire, especially when paired with sesame roast asparagus. My first date with her I made the WORST asparagus ever – we still laugh about it and it inspired a lifelong mission to make asparagus that makes up for that date. Thanks for sharing! Got anything intriguing to share on the key lime pie front?
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Dane Miller

says:

Do a TON of salmon here at the casa in North Texas. The spouse is a transplanted east coast person and VERY fussy about how her salmon is prepared. I suspect this will be an awesome add to the repetoire, especially when paired with sesame roast asparagus. My first date with her I made the WORST asparagus ever – we still laugh about it and it inspired a lifelong mission to make asparagus that makes up for that date. Thanks for sharing! Got anything intriguing to share on the key lime pie front?

2017-03-27 00:49:33WP_Comment Object
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[comment_content] => My husband and I both LOVE this marinade; I’m printing it out for safe keeping 🙂 So great too that it just uses normal pantry items so it’s easy to whip up when we don’t have anything planned.
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Rachael

says:

My husband and I both LOVE this marinade; I’m printing it out for safe keeping 🙂 So great too that it just uses normal pantry items so it’s easy to whip up when we don’t have anything planned.

2017-09-18 21:28:52WP_Comment Object
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[comment_content] => should I remove the skin?
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[comment_content] => You can cook it with the skin on for extra moisture!
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Katie Brown

says:

should I remove the skin?

2017-09-19 21:55:37WP_Comment Object
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• You can cook it with the skin on for extra moisture!

2017-12-02 14:45:02WP_Comment Object
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[comment_content] => Shazam, as one who loves to cook and absolutely LOVES salmon, no matter how it is prepared, and try to cook it once a week, this will definitely be served and enjoyed very soon.
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[comment_content] => Amazing! Enjoy 🙂
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Rayment

says:

Shazam, as one who loves to cook and absolutely LOVES salmon, no matter how it is prepared, and try to cook it once a week, this will definitely be served and enjoyed very soon.

2017-12-04 22:20:24WP_Comment Object
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2018-07-07 06:14:09WP_Comment Object
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[comment_content] => So tasty, and so wonderfully easy! I had this with Brussels sprouts sauteed in butter and soy sauce, and sweet potato fries. I usually do salmon as a weekend night dinner because I’ve always considered it to be “fancier,” but really I could easily whip this up on a weeknight much more quickly than some of the other dishes I make. I have yet to be disappointed by any of your salmon recipes!
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[comment_content] => Perfect! Salmon is one of those “fancy” feeling dinners that are actually super easy 🙂 So glad you’re loving them!
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Emma

says:

So tasty, and so wonderfully easy! I had this with Brussels sprouts sauteed in butter and soy sauce, and sweet potato fries. I usually do salmon as a weekend night dinner because I’ve always considered it to be “fancier,” but really I could easily whip this up on a weeknight much more quickly than some of the other dishes I make. I have yet to be disappointed by any of your salmon recipes!

2018-07-09 20:05:07WP_Comment Object
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[comment_content] => Perfect! Salmon is one of those “fancy” feeling dinners that are actually super easy 🙂 So glad you’re loving them!
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• Perfect! Salmon is one of those “fancy” feeling dinners that are actually super easy 🙂 So glad you’re loving them!

2018-07-12 14:14:21WP_Comment Object
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[comment_content] => Is there anything that you recommend in replacement of the soy sauce?
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[comment_content] => You could use coconut aminos instead!
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Danae

says:

Is there anything that you recommend in replacement of the soy sauce?

2018-07-18 00:27:45WP_Comment Object
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• You could use coconut aminos instead!

2018-10-02 02:44:02WP_Comment Object
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[comment_content] => Tried with Tofu was quite tasty.
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[comment_date] => 2018-10-02 15:58:18
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[comment_content] => Love that idea!
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wendy

says:

Tried with Tofu was quite tasty.

2018-10-02 20:58:18WP_Comment Object
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2018-10-19 07:39:15WP_Comment Object
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[comment_content] => Hi Lindsay – we’re working on a fix for the Pinterest buttons. Apologies for the inconvenience and thank you for your patience!
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Lindsay

says:

Wish I could pin this recipe (Pinterest) and save it for later, but your website is blocking pin accessibility.

2018-10-22 19:20:17WP_Comment Object
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• Hi Lindsay – we’re working on a fix for the Pinterest buttons. Apologies for the inconvenience and thank you for your patience!

2019-01-19 11:58:15WP_Comment Object
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[comment_content] => After you cook the salmon with the skin it will flake right off – easy! 🙂
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Vicki

says:

I find the skin very off-putting. I have never cooked salmon. Will the salmon be dry if I use skinless salmon? Is there a way to prevent that ?

2019-01-31 21:47:43WP_Comment Object
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• After you cook the salmon with the skin it will flake right off – easy! 🙂

2019-02-15 03:36:17WP_Comment Object
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[comment_content] => Monique, I don’t know how I ever stumbled upon your website/blog, but I am so glad I did. We made this salmon tonight for dinner and it was AMAZING! I am making the chicken meatballs in peanut butter sauce tomorrow and already made your lightened up carrot cake for dessert tomorrow night. I have enjoyed cooking most of my life, but grew up a “southern girl” which meant cooking fried, cheesy and buttery laden foods. You have helped show me that I can eat food that is not only healthy but also delicious! Thank you, for sharing your life, joy and wonderful kindness with us all. ❤
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[comment_content] => Hi Jenn! Thanks so much for your note. I’m so happy you found AK! Hope you find some new recipes that you love (promise they’ll all be delicious first, healthy second 😉 ).
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Jenn

says:

Monique, I don’t know how I ever stumbled upon your website/blog, but I am so glad I did. We made this salmon tonight for dinner and it was AMAZING! I am making the chicken meatballs in peanut butter sauce tomorrow and already made your lightened up carrot cake for dessert tomorrow night. I have enjoyed cooking most of my life, but grew up a “southern girl” which meant cooking fried, cheesy and buttery laden foods. You have helped show me that I can eat food that is not only healthy but also delicious! Thank you, for sharing your life, joy and wonderful kindness with us all. ❤

2019-02-18 16:55:47WP_Comment Object
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[comment_content] => Hi Jenn! Thanks so much for your note. I’m so happy you found AK! Hope you find some new recipes that you love (promise they’ll all be delicious first, healthy second 😉 ).
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• Hi Jenn! Thanks so much for your note. I’m so happy you found AK! Hope you find some new recipes that you love (promise they’ll all be delicious first, healthy second 😉 ).

2019-04-08 23:17:59WP_Comment Object
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[comment_content] => Monique!!!! You have done it again. This was delicious 😋
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[comment_content] => Thanks Lisa!! Glad you enjoyed 🙂
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Lisa

says:

Monique!!!! You have done it again. This was delicious 😋

2019-04-09 19:03:41WP_Comment Object
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• Thanks Lisa!! Glad you enjoyed 🙂

2019-10-05 22:19:19WP_Comment Object
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[comment_content] => So easy to make this exquisite dinner for two!
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So easy to make this exquisite dinner for two!

2020-01-22 08:43:52WP_Comment Object
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[comment_content] => I’ve made this a handful of times now. So easy, quick, and delicious!
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[comment_content] => Absolutely! Glad you like it!
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Annie

says:

I’ve made this a handful of times now. So easy, quick, and delicious!

2020-01-23 16:45:27WP_Comment Object
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• Absolutely! Glad you like it!

2020-02-09 03:15:55WP_Comment Object
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[comment_content] => Very easy and great tasting recipes. I am not the greatest cook. Thank you!
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tracey

says:

Very easy and great tasting recipes. I am not the greatest cook. Thank you!

2020-02-10 16:44:13WP_Comment Object
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• So glad you’re finding recipes here that you love!

2020-02-22 20:02:51WP_Comment Object
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[comment_content] => I’m trying to picture this. 1 T maple syrup, 1 T soy sauce, a few tsp other…. but generously brush the glaze while reserving 2 T? Isn’t it only a smidge over 2T total?
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[comment_content] => Hi Julie! Thanks for the catch here – I’ve updated the recipe to reserving 1 T. Enjoy!
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Julie

says:

I’m trying to picture this. 1 T maple syrup, 1 T soy sauce, a few tsp other…. but generously brush the glaze while reserving 2 T? Isn’t it only a smidge over 2T total?

2020-02-27 15:16:39WP_Comment Object
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[comment_content] => Hi Julie! Thanks for the catch here – I’ve updated the recipe to reserving 1 T. Enjoy!
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• Hi Julie! Thanks for the catch here – I’ve updated the recipe to reserving 1 T. Enjoy!

2020-04-05 01:17:20WP_Comment Object
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[comment_content] => This is the most wonderful and easy salmon recipe I have ever made and my go-to. I’ll keep making this time and time again! Thank you!!!
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Laura

says:

This is the most wonderful and easy salmon recipe I have ever made and my go-to. I’ll keep making this time and time again! Thank you!!!

2020-04-06 22:15:04WP_Comment Object
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2020-06-10 07:53:01WP_Comment Object
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[comment_content] => Spiced Maple Glazed Salmon
Followed the directions it was perfect
Husband said you can definitely cook it again
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Spiced Maple Glazed Salmon
Followed the directions it was perfect
Husband said you can definitely cook it again

2020-06-10 16:18:23WP_Comment Object
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• So happy to hear that, Liz!

2020-10-18 16:13:00WP_Comment Object
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[comment_content] => Delicious! Monique does it again. The entire family loved it, even my dad who can be picky with fish. Sweet with a bit of a kick from the cayenne. This is my new go-to salmon recipe.
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[comment_content] => Amazing! I’m so glad 🙂
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Anna

says:

Delicious! Monique does it again. The entire family loved it, even my dad who can be picky with fish. Sweet with a bit of a kick from the cayenne. This is my new go-to salmon recipe.

2020-10-20 20:48:01WP_Comment Object
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• Amazing! I’m so glad 🙂

2020-10-18 20:22:43WP_Comment Object
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[comment_content] => Love this recipe and make it a couple of times a month. The marinade is tasty, quick to make and cook, and the salmon tastes great both when hot and for leftovers the next day. My cooking preference is a bit shorter though, but other than that, the recipe is perfect – clear and easy to follow. Goes great with the kale-Brussels sprouts salad as well!
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[comment_content] => Absolutely! Great idea to serve with a kale & brussels salad 🙂
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Tara Dudar

says:

Love this recipe and make it a couple of times a month. The marinade is tasty, quick to make and cook, and the salmon tastes great both when hot and for leftovers the next day. My cooking preference is a bit shorter though, but other than that, the recipe is perfect – clear and easy to follow. Goes great with the kale-Brussels sprouts salad as well!

2020-10-21 15:42:02WP_Comment Object
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• Absolutely! Great idea to serve with a kale & brussels salad 🙂

2020-10-18 20:23:22WP_Comment Object
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[comment_content] => This is hands down one of my favorite salmon recipes. It only requires a handful of ingredients, and gives the salmon the perfect punch of flavor! I throw in a bit of cayenne better to kick it up a notch.
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[comment_content] => So happy to hear that! Always love a little extra heat 🙂
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Julie

says:

This is hands down one of my favorite salmon recipes. It only requires a handful of ingredients, and gives the salmon the perfect punch of flavor! I throw in a bit of cayenne better to kick it up a notch.

2020-10-21 15:42:40WP_Comment Object
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• So happy to hear that! Always love a little extra heat 🙂

2021-01-08 01:15:05WP_Comment Object
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[comment_content] => This is the most delicious salmon recipe!! My husband made this for me for my birthday dinner. Absolute healthy heaven!
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Meghan B.

says:

This is the most delicious salmon recipe!! My husband made this for me for my birthday dinner. Absolute healthy heaven!

2021-01-12 03:01:44WP_Comment Object
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2021-01-31 15:51:22WP_Comment Object
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[comment_content] => This maple sauce is amazing! A great flavoring for salmon. For our sides we baked carrots with some of the sauce drizzled on and goat cheese (a rendition of your maple glazed carrots.) We also air-fried some sweet potato fries. A wonderful and light meal. Thank you!
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[comment_content] => Perfect! That sounds absolutely delicious 🙂
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Rebecca

says:

This maple sauce is amazing! A great flavoring for salmon. For our sides we baked carrots with some of the sauce drizzled on and goat cheese (a rendition of your maple glazed carrots.) We also air-fried some sweet potato fries. A wonderful and light meal. Thank you!

2021-02-03 15:30:38WP_Comment Object
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[comment_content] => Perfect! That sounds absolutely delicious 🙂
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• Perfect! That sounds absolutely delicious 🙂

2021-02-11 21:20:45WP_Comment Object
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[comment_content] => This is definitely a staple for me. I love this recipe! Really easy to make a little extra sauce and use the extra on brussel sprouts too.
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Michaela

says:

This is definitely a staple for me. I love this recipe! Really easy to make a little extra sauce and use the extra on brussel sprouts too.

2021-02-11 23:57:23WP_Comment Object
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2021-02-11 22:13:12WP_Comment Object
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[comment_content] => This is now my “Go-To” Salmon recipe! So quick, easy and obviously delicious. I always overcook my salmon, but the 18 minute cook time suggestion was spot on! So happy I found this recipe! Thank you!
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Nicolette

says:

This is now my “Go-To” Salmon recipe! So quick, easy and obviously delicious. I always overcook my salmon, but the 18 minute cook time suggestion was spot on! So happy I found this recipe! Thank you!

2021-02-11 23:49:37WP_Comment Object
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• Love it! Glad you found this one!

2021-02-11 23:11:44WP_Comment Object
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[comment_content] => Healthy and tasty recipe that’s perfect for midweek dining. Goes well with the kale /Brussels salad on this website. Has become a regular go-to recipe in my house
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Tara Dudar

says:

Healthy and tasty recipe that’s perfect for midweek dining. Goes well with the kale /Brussels salad on this website. Has become a regular go-to recipe in my house

2021-02-11 23:41:36WP_Comment Object
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• Love that combo! Great idea 🙂

  2024-03-03 20:40:30WP_Comment Object
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  • 
    Holly
    
    replied:

    I’m thinking about using this marinade and tossing shrimp in it. Has anyone tried this?

    2024-03-04 17:35:50WP_Comment Object
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    [comment_content] => That would be delicious!
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2021-02-12 14:08:43WP_Comment Object
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Kait

says:

This salmon I s delicious! So quick and easy

2021-02-23 04:22:25WP_Comment Object
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[comment_content] => This was really good! Do you ever use the sauce for anything else, like a stir fry or something?
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[comment_content] => It makes a great marinade/glaze for your fav proteins and would be delicious with stir fry! 🙂
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This was really good! Do you ever use the sauce for anything else, like a stir fry or something?

2021-02-26 21:13:04WP_Comment Object
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• It makes a great marinade/glaze for your fav proteins and would be delicious with stir fry! 🙂

2021-03-21 08:25:34WP_Comment Object
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Jessica

says:

Like every other recipe I’ve made from Monique, this is amazing!

2021-03-24 13:43:03WP_Comment Object
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• So glad you loved this one!

2021-04-14 16:46:27WP_Comment Object
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Sharon

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2021-04-14 21:30:31WP_Comment Object
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2021-06-06 23:32:36WP_Comment Object
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[comment_content] => Simple way to switch up our salmon dinner nights. Didn’t have low sodium soy, but using regular didn’t make the dish over salty—I think it’s a fine substitute. I would maybe add a touch more maple syrup next time. Cooked about 18 min and was cooked perfectly medium. Definitely making this again and sharing with friends!
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Phe

says:

Simple way to switch up our salmon dinner nights. Didn’t have low sodium soy, but using regular didn’t make the dish over salty—I think it’s a fine substitute. I would maybe add a touch more maple syrup next time. Cooked about 18 min and was cooked perfectly medium. Definitely making this again and sharing with friends!

2021-06-07 14:30:00WP_Comment Object
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• So glad that you enjoyed it! 🙂

2021-06-08 01:11:21WP_Comment Object
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[comment_content] => Perfect salmon with perfect seasonings. Made this for our anniversary and we both said it was better than a restaurant!
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[comment_content] => Oh YAY I’m so happy you loved it, Meghan! Happy anniversary 🙂
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Meghan B

says:

Perfect salmon with perfect seasonings. Made this for our anniversary and we both said it was better than a restaurant!

2021-06-08 16:48:33WP_Comment Object
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[comment_content] => Oh YAY I’m so happy you loved it, Meghan! Happy anniversary 🙂
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• Oh YAY I’m so happy you loved it, Meghan! Happy anniversary 🙂

2021-06-20 11:32:55WP_Comment Object
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[comment_content] => So yummy.
Also made a kid friendly/allergy friendly version with tamari and no chilli and it was devoured by all! Leftovers were great the next day with salad too.
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Prue

says:

So yummy.
Also made a kid friendly/allergy friendly version with tamari and no chilli and it was devoured by all! Leftovers were great the next day with salad too.

2021-06-21 14:45:48WP_Comment Object
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• I’m happy you enjoyed it, Prue! And yes, I love making a little extra for lunch the next day 🙂

2021-08-07 16:07:59WP_Comment Object
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GJulien

says:

This is the perfect go to for easy but tasty week day’s dinner!

2021-08-07 23:22:06WP_Comment Object
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[comment_content] => I’ve made this recipe soo many times and it’s still one of my favorite ways to cook salmon. I’ve made up a double or triple batch of the glaze before and kept it in the fridge, as part of my meal prep for the week. That way I just thaw a fillet or two, pour on the glaze, and bake. Super flavorful and easy. If you’re not a huge fan of spicy foods, just cut back or cut out the cayenne.
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Audrey P.

says:

I’ve made this recipe soo many times and it’s still one of my favorite ways to cook salmon. I’ve made up a double or triple batch of the glaze before and kept it in the fridge, as part of my meal prep for the week. That way I just thaw a fillet or two, pour on the glaze, and bake. Super flavorful and easy. If you’re not a huge fan of spicy foods, just cut back or cut out the cayenne.

2021-08-11 13:58:22WP_Comment Object
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[comment_content] => As a full time single working person, I’m always on the lookout for interesting and healthy meal ideas that don’t require 3 hours in the kitchen. This was so quick, easy and delicious. The combination of flavors was great but I did cut the cayenne in half as I don’t like super spicy food. For me it was just right. I served it with Jasmine rice and steamed broccoli. I wouldn’t hesitate to feed this to dinner guests!
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[comment_content] => I’m so glad to hear you loved this recipe, Kathy!! I’m all about those easy, flavorful meals, too 🙂
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As a full time single working person, I’m always on the lookout for interesting and healthy meal ideas that don’t require 3 hours in the kitchen. This was so quick, easy and delicious. The combination of flavors was great but I did cut the cayenne in half as I don’t like super spicy food. For me it was just right. I served it with Jasmine rice and steamed broccoli. I wouldn’t hesitate to feed this to dinner guests!

2021-08-11 20:50:34WP_Comment Object
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• I’m so glad to hear you loved this recipe, Kathy!! I’m all about those easy, flavorful meals, too 🙂

2021-11-01 13:58:09WP_Comment Object
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[comment_content] => In the past, I haven’t enjoyed sweet glazes on salmon. But this was 10/10! It might just be my favorite salmon recipe I’ve ever tried.
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[comment_content] => Omg YAY that’s so great to hear! 🙂
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Amy

says:

In the past, I haven’t enjoyed sweet glazes on salmon. But this was 10/10! It might just be my favorite salmon recipe I’ve ever tried.

2021-11-01 20:19:00WP_Comment Object
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• Omg YAY that’s so great to hear! 🙂

2022-01-26 14:03:53WP_Comment Object
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[comment_content] => This is my go-to salmon recipe. I make this at least a couple times a month. So delicious.
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[comment_content] => YAY I’m thrilled you love it, Jennifer! Thanks 🙂
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Jennifer

says:

This is my go-to salmon recipe. I make this at least a couple times a month. So delicious.

2022-01-27 18:40:29WP_Comment Object
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[comment_content] => YAY I’m thrilled you love it, Jennifer! Thanks 🙂
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• YAY I’m thrilled you love it, Jennifer! Thanks 🙂

2022-06-09 15:09:14WP_Comment Object
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[comment_content] => Hi! Can this recipe be modified for a whole file of salmon?
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[comment_content] => Absolutely! Depends on the size of filet; this recipe is for 12 oz. so you can convert the rest of the ingredients based on how many ounces your filet is 🙂
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Liji

says:

Hi! Can this recipe be modified for a whole file of salmon?

2022-06-10 20:00:57WP_Comment Object
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• Absolutely! Depends on the size of filet; this recipe is for 12 oz. so you can convert the rest of the ingredients based on how many ounces your filet is 🙂

2022-10-06 14:28:05WP_Comment Object
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[comment_content] => Easy to prepare, staple ingredients, and DELCIOUS! This will be in our regular rotation going forward!
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Manda

says:

Easy to prepare, staple ingredients, and DELCIOUS! This will be in our regular rotation going forward!

2022-10-07 18:37:53WP_Comment Object
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• Yay!! SO glad you loved this one 🙂

2022-12-02 20:09:40WP_Comment Object
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Isabel Ciuca

says:

Have you tried making these in the air fryer? I’d love it give it a try.

2022-12-05 22:20:26WP_Comment Object
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• I have not, but if you give it a try, let me know how it works out.

2022-12-03 02:07:39WP_Comment Object
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[comment_content] => So easy. So so good.
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Anonymous

says:

So easy. So so good.

2022-12-05 22:17:41WP_Comment Object
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2022-12-04 14:10:02WP_Comment Object
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I’m always looking for new recipes, glad I’ve found this site because everything looks yummy!

2023-01-02 19:10:14WP_Comment Object
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[comment_content] => So simple and delicious! This is my new go to salmon recipe and its also the easiest and most flavorful one! And my super picky family loves it as well! Thank you again for such great recipes!
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Jennifer

says:

So simple and delicious! This is my new go to salmon recipe and its also the easiest and most flavorful one! And my super picky family loves it as well! Thank you again for such great recipes!

2023-01-05 20:38:10WP_Comment Object
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• Absolutely! So glad you found this one and everyone is loving it ❤️🙂

2023-02-01 17:28:33WP_Comment Object
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[comment_content] => Im a big fan of salmon, I followed your recipe and the result is great. Thanks for share!!!
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Im a big fan of salmon, I followed your recipe and the result is great. Thanks for share!!!

2023-03-21 11:42:52WP_Comment Object
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[comment_content] => The best recipe I ever tried!!!!
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Anonymous

says:

The best recipe I ever tried!!!!

2023-03-31 19:06:59WP_Comment Object
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[comment_content] => Our favorite Salmon recipe
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Michael

says:

Our favorite Salmon recipe

2023-04-23 22:29:32WP_Comment Object
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[comment_content] => This has become a go-to dinner recipe in the past few months. I particularly fell in love with the Instagram post recipe – the spicy maple salmon and broccoli en Papillote – and it’s been a staple when I need a quick and healthy dinner that requires very minimal effort. It’s so easy and effortless and yet still feels like a solid date night dinner for my boyfriend and I.
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[comment_content] => YAY! I am so glad you are both loving this recipe. Nothing better than a quick and easy, minimal effort dinner that is delicious ❤️ Appreciate your comment!
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Hillary

says:

This has become a go-to dinner recipe in the past few months. I particularly fell in love with the Instagram post recipe – the spicy maple salmon and broccoli en Papillote – and it’s been a staple when I need a quick and healthy dinner that requires very minimal effort. It’s so easy and effortless and yet still feels like a solid date night dinner for my boyfriend and I.

2023-04-26 02:22:40WP_Comment Object
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[comment_content] => YAY! I am so glad you are both loving this recipe. Nothing better than a quick and easy, minimal effort dinner that is delicious ❤️ Appreciate your comment!
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• YAY! I am so glad you are both loving this recipe. Nothing better than a quick and easy, minimal effort dinner that is delicious ❤️ Appreciate your comment!

2023-12-20 21:07:35WP_Comment Object
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[comment_content] => I love this glaze. I’ve used this recipe at least 50 times and it never disappoints. Sometimes I make a big batch of the glaze and keep it in my fridge until I’m ready to use it. It’s a good balance between spicy and sweet, and is super flavorful. I like the spice, but if it’s too much for you just cut back the cayenne.
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[comment_content] => Amazing! That’s a great idea to make a double batch 🙂
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Audrey

says:

I love this glaze. I’ve used this recipe at least 50 times and it never disappoints. Sometimes I make a big batch of the glaze and keep it in my fridge until I’m ready to use it. It’s a good balance between spicy and sweet, and is super flavorful. I like the spice, but if it’s too much for you just cut back the cayenne.

2023-12-21 16:05:45WP_Comment Object
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[comment_content] => Amazing! That’s a great idea to make a double batch 🙂
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• Amazing! That’s a great idea to make a double batch 🙂

2024-01-18 02:19:20WP_Comment Object
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[comment_content] => I try different recipes all the time, never the same thing twice- HOWEVER I will have to prioritize this. Excellent flavor, and texture- I left the Cayenne pepper out and used coconut aminos and it was still delicious! Best salmon recipe in a long time. I stopped making Salmon because I couldn’t find a recipe. Cheers to more salmon in 2024!
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[comment_content] => Amazing! So glad you found new go-to!
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Stephanie L

says:

I try different recipes all the time, never the same thing twice- HOWEVER I will have to prioritize this. Excellent flavor, and texture- I left the Cayenne pepper out and used coconut aminos and it was still delicious! Best salmon recipe in a long time. I stopped making Salmon because I couldn’t find a recipe. Cheers to more salmon in 2024!

2024-01-19 17:21:26WP_Comment Object
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[comment_content] => Amazing! So glad you found new go-to!
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• Amazing! So glad you found new go-to!

2024-01-19 17:12:55WP_Comment Object
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[comment_content] => The best salmon recipe! I’ve been making it for years, even my kids are into it
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Jennifer

says:

The best salmon recipe! I’ve been making it for years, even my kids are into it

2024-03-01 07:19:09WP_Comment Object
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[comment_content] => Super quick and flavorful recipe – easy enough for a weeknight but impressive enough to serve guests. I went even a bit lazier and used garlic powder so this involved zero chopping or washing extra things. One bowl, one baking pan, and a measuring spoon – loved it. Thank you!
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[comment_content] => Perfect! Glad you enjoyed!
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Katy

says:

Super quick and flavorful recipe – easy enough for a weeknight but impressive enough to serve guests. I went even a bit lazier and used garlic powder so this involved zero chopping or washing extra things. One bowl, one baking pan, and a measuring spoon – loved it. Thank you!

2024-03-04 18:28:56WP_Comment Object
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• Perfect! Glad you enjoyed!